Light & Tea-like Coffees

For tea drinkers. For palates exhausted by chocolate, citrus, and fruit. The most niche taste collection — but the people who want it really want it.

The lightest body of any taste collection. The defining trait isn't flavor — it's mouthfeel. A Light & Tea-like cup feels delicate, with sweetness that arrives quietly and a finish that fades clean. Filter brewing is mandatory; espresso flattens the tea-like character entirely.

Almost entirely washed Ethiopian beans roasted at the lighter end of the spectrum, sometimes Kenyan, increasingly very-light Nordic-style roasts of high-altitude Latin Americans.