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Origin
Varieties
Process Method
Roast Level
Light
Highlights
“Bright citrus and stone fruit lead this Swiss Water decaf, with a spicy complexity that lingers through the finish. The light roast keeps the cup lively while the washed process preserves clean acidity, making it a rare decaf that drinks like a specialty single-origin. Ideal for evening brewers who refuse to sacrifice flavor for caffeine-free.”
Recipes from Equator coffees