David Berrio; La Casita, Curtain Call - Colombia

Highlights

“La Casita is the most remote site Sey buys from in Urrao: 1.5 hectares perched at 2,100 m, closer to a garden than a farm, and this is the latest harvest delivery the roaster has ever received from the region. Cherries were hand-picked and floated, held in-cherry for 24 hours, carried by horse to the main road and then by car to the mill, de-pulped, fermented underwater in stainless steel tanks using the cochadas method, and dried to 10.5% moisture.”