2026 Sike Bokasso, White Honey - Ethiopia

Highlights

“Sike Bokasso produces some of Sey's favorite coffees in Guji, and this white honey preparation is the first of its kind from the community. Sike Bokasso sits just across the border from Gedeb and has no washing station of its own, so this separation was processed and dried at the Halo Hartume site. Cherries are hand-picked at peak ripeness, floated, held in-cherry for 12 hours in shade, depulped, then dried as a white honey on raised beds to around 10% moisture. 2,250-2,400 masl, harvested January 2026.”