Snap the bag. We'll do the typing.
Try Bag Scan in the App
· ·
Producer
Origin
Varieties
Process Method
Farm
Highlights
“This is Sey's first year buying from Luz Stella Rivera, whose farm El Oregon sits in Santa María, Huila - a corner of the department the roaster has been working through lot by lot. Cherries were hand-picked at peak ripeness and floated to remove defects, then held in-cherry for 24 hours before de-pulping. The parchment was dry-fermented for 48 hours, washed and dried on raised beds until moisture reached 10.5%.”
Recipes from Sey
