2026 Chelbessa; 2nd Selection - Ethiopia

Highlights

“Chelbessa, in Gedeb, has long been one of Sey's favorite sites to work with in Ethiopia, and this second selection is the roaster's most laborious washed protocol from Gedeo. Cherries are hand-picked at peak ripeness and floated, held in-cherry for 12 hours in shade, depulped, dry-fermented in plastic barrels for 12 hours, wet-fermented a further 12 hours, then hand-washed to remove mucilage only and shade-dried to about 10% moisture. 2,200 masl, harvested January 2026.”