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Producer
Origin
Varieties
Process Method
Farm
Highlights
“Narsha is the smaller of the two Gesha Village blocks behind these lots, 5.3 hectares at 1,963 to 1,977 metres in Bench Maji, western Ethiopia. Lot 132 is the honey process from Gesha 1931, harvested in 2026 and bought direct from Rachel Samuel and Adam Overton, whose agroforestry planting keeps indigenous shade over virgin-forest loam. Substance cups it a few hours after roasting: very sweet and oolong-like when hot, with rose and violet; juicier as it warms while the florals stay on, plus citrus; then rose and violet jam, subtle, when cold. 100 g at €35, out of stock as of 7 November 2026 with a roast date of 24/07/2026.”
Recipes from Substance Café