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Producer
Origin
Varieties
Process Method
Farm
Roast Level
Light-Medium
Highlights
“A community lot built around one of Ecuador's most refined quality systems. Smallholder producers from Azuay and Loja work in close collaboration with Juan Peña and the CafExporto team at Hacienda La Papaya. Through shared agronomy, careful selection and centralized processing, the result is a coffee with both consistency and clarity. Grown at high elevations across southern Ecuador with natural processing.”
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