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Producer
Origin
Varieties
Process Method
Farm
Highlights
“Daysi Muñoz grows this Pacas variety on her farm in Santa Barbara, Honduras, at 1820 meters above sea level. The fully washed process yields a clean, structured cup that highlights the classic Honduran specialty profile. Heart Roasters sources this lot directly, paying a transparent FOB price that covers what the farmer was paid, plus milling, warehousing, transport, and export fees.”
Recipes from Heart