Easy Chemex Brew Guide
"Methodical Coffee’ Chemex Brewing Guide"
Methodical Coffee
Tips & Preparation
- Chemex is a versatile brew method for both small and large quantities.
- Use Chemex filters, folding one filter to have three sides toward the spout to prevent vacuum.
- Grind coffee to a medium grind, similar to pour sea salt consistency.
- The recipe uses a 16:1 water to coffee ratio.
- Rinsing the filter with hot water before brewing.
- The filter prevents vacuum by having three folds of the filter for the spout.
- Swirl the coffee before serving to ensure it's mixed well.
Recipe Steps
0:00
Bloom with 60g of water to saturate the grounds.
0:30
Pour 270g of water in circular motions.
1:15
Pour 200g of water in circular motions.
2:00
Pour the remaining water to reach 600g.
4:00
Allow the coffee to finish brewing.
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