Hario Switch Recipe
A competition-winning method focused on clarity and complexity, perfect for those who enjoy bright, expressive flavors.
Coffee Chronicler3:45
Fjord
Berlin · Germany
Peru, Finca Timbuyacu - Espresso
Peru
"Finca Timbuyacu is run by Alfonso Tejada Ibérico and Karim Rosario Araoz Grandez. The farm's name comes from Quechua 'timbu' (boiling) and 'yacu' (water), referring to a local spring. This Maragogype lot features 192 hours of fermentation before drying for 15-20 days. The farm placed 12th in Peru's Cup of Excellence in 2017."
Flavor notes: maracuja, peach, brown sugar
We tasted maracuja · peach · brown sugar
Roasted Date
Nov 5th, 2025
Size & Price
262.5g / $20.07 usd
Farmer
Diego Bermudez
Origin
Peru
Varieties
Bourbon, Sarchimor, Typica, Landrace
Type
Single Origin
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