Hario Switch Recipe
A competition-winning method focused on clarity and complexity, perfect for those who enjoy bright, expressive flavors.
Coffee Chronicler3:45
OBTR Coffee Roasters
Tokyo · Japan
MENGLIAN Anaerobic Fermentation Natural
Yunnan, Menglian, China
"From Menglian, Yunnan, China at 1500m altitude. Catimor variety processed with anaerobic fermentation natural method with oak barrel influence. The texture is pleasantly transparent like yogurt, with an aftertaste of blackberry, red plum, and fig. It evokes the flavor of sweet sake lees, showcasing the high quality of Yunnan coffee."
Flavor notes: blackberry, red plum, fig, yogurt
We tasted blackberry · red plum · fig · yogurt
Roasted Date
Nov 5th, 2025
Size & Price
262.5g / $20.07 usd
Farmer
Diego Bermudez
Origin
China
Varieties
Bourbon, Sarchimor, Typica, Landrace
Type
Single Origin
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