Hario Switch Recipe
A competition-winning method focused on clarity and complexity, perfect for those who enjoy bright, expressive flavors.
Coffee Chronicler3:45
Rogue Wave
Edmonton, AB · Canada
Colombia - La Soledad | El Paraiso Geisha Washed
Acevedo, Colombia
"The owner of La Soledad, Mario Fernando Gomez, is a 2nd generation farmer who in recent years has taken the lead of this family coffee tradition dating back to the 1960s. This Geisha lot was fermented Anaerobically for 70 hours and then dried for 20 days."
Roasted Date
Nov 5th, 2025
Size & Price
262.5g / $20.07 usd
Farmer
Diego Bermudez
Origin
Colombia
Varieties
Bourbon, Sarchimor, Typica, Landrace
Type
Single Origin
Caffeine Content
Full Caffeine
Grind Size
5.5
Flavor
Balance • Aroma • Sweetness
Farm
Finca Acevedo
Process Method
Anaerobic Washed
Elevation
1730 - 1770 masl
Roast Level
Light-Medium
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