Honduras Anillal Natural Parainema Espresso

"From David Lopez in El Socorro de la Penita, across the lake from the famous Santa Barbara Mountain. After a decade of patient work, this first dedicated natural plot showcases David's dedication. The Anillal plot features silt and loam soil over limestone, shaded with Guama and Inga trees. Cherries are dried on covered raised beds for 14-21 days."