Hario Switch Recipe
A competition-winning method focused on clarity and complexity, perfect for those who enjoy bright, expressive flavors.

Wilmington, DE · United States of America

"Rodrigo Sanchez Valencia's co-fermented masterpiece from Finca Monteblanco. This experimental Purple Caturra lot delivers a tropical stone fruit juice profile with mango, coconut cream, and pineapple notes."
Flavor notes: mango, coconut cream, pineapple



We tasted mango · coconut cream · pineapple
Roasted Date
Nov 5th, 2025
Size & Price
262.5g / $20.07 usd
Farmer
Diego Bermudez
Origin
Colombia
Varieties
Bourbon, Sarchimor, Typica, Landrace
Type
Single Origin
Related Recipes
Similar Beans
Caffeine Content
Full Caffeine
Grind Size
5.5
Flavor
mango • coconut cream • pineapple
Farm
Finca El Paraiso
Process Method
Mango Washed Co-ferment
Elevation
1730 - 1770 masl
Roast Level
Light-Medium
Certifications
Rainforest Alliance EU Organic Certification
Nicaragua Eleane Mierisch
Ghost Roaster