Lab Release - Blend No. 58 Specialty Coffee Beans

Highlights

“Vittoria's Lab Release series is a seasonal specialty Arabica blend developed at the Sydney roastery alongside Australian cafés. Blend No. 58 draws on Brazil, Colombia, Sumatra and Australia and is built for machines with accurate temperature control: the printed recipe is 23 g in, 46 g out in 28-32 seconds at 92°C.”