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Producer
Origin
Varieties
Process Method
Farm
Roast Level
Medium
Highlights
“From COOPAFSI, a cooperative of smallholder women farmers in Cajamarca, Peru, growing Catimor, Caturra, Mundo Novo and Typica between 1,500 and 1,750 m and drying on patios. May-September 2026 harvest; organically grown though not USDA-certified.”
