Oopsie Washed Gesha Blend - Sufaypata x El Roble

Highlights

“This one was not intended: leftover Sufaypata Washed Gesha fell into the hopper during the next El Roble roast, producing a 25/75 blend of the two washed Geshas. Both coffees share a similar profile, so the result is far less polarizing than expected — lemon from El Roble, spice depth from Sufaypata, and El Roble's texture through the finish. Thoughtful suggests resting it six weeks or more.”