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Producer
Origin
Varieties
Process Method
Farm
Roast Level
Light
Highlights
“Faver Ninco's farm in Central Huila, Finca Costa Rica, produces consistent quality year-round. This November harvest lot is a blend of exotic varieties cultivated on his farm: Java, Papayo, Aruzi, Wush Wush, and Chiroso. The resulting cup is distinctive—red and syrupy but fresh, with berry and tropical notes finishing with vanilla cookie sweetness.”