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Producer
Origin
Varieties
Process Method
Farm
Roast Level
Light
Highlights
“Gato Grande sits between 1,910 and 2,000 m in the Tierras Altas of Chiriquí, on land farmed by the Hartmann family, who have grown coffee in Panama for generations and did much to establish the country's Geisha reputation. Yessie Hartmann and Jean-Paul Langenstein ferment this lot cold as a natural, which reads elegantly rather than loudly: crisp apple, lively raspberry, a delicate lift of jasmine tea. 92 points, roasted light for filter. Harvest 2026, 100 g at €48.90.”
