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Highlights
“Gesha Village is the West Omo estate built on the original Gesha forest collection; the Oma block is one of its named parcels, and this lot — G26 E24 — is Gesha 1931 grown there. It was dried as an anaerobic natural, which gives depth without burying the terroir. The cup opens airy: poppy and a floral sweetness, a juicy blueberry through the middle, then orange freshness and a long, elegant finish that keeps shifting as it cools. 89 points, filter roast, harvest 2026, 100 g at €31.90.”