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Origin
Varieties
Process Method
Roast Level
Dark
Highlights
“Tanat's everyday organic espresso blend: Brazilian and Honduran arabica, Caturra and Yellow/Red Catuaí, washed and roasted dark for espresso and automatic machines. Round and sweet with low acidity and a medium body, caramel and hazelnut, 83 points. One of the Honduran components comes from Finca Liquidambar, a pioneer of organic farming in Honduras that turns coffee waste into fertiliser and compost. Sold as 200 g, 2 × 200 g and 1 kg; published as the single 200 g bag at €9.90.”
