Ethiopia, Diima Danche, Gedeo, natural, 250g

Highlights

“Diima Danche is a naturally processed Ethiopian coffee from the Gedeo region, harvested in January 2026. It delivers a floral and fruit-driven cup with real intensity - red fruits and strawberry jam lead the way, with dried peach adding a soft, sun-ripened sweetness. Vibrant yet balanced, it is a coffee that lingers on the palate.”