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Producer
Origin
Process Method
Farm
Roast Level
Light
Highlights
“Showcasing that sometimes big flavours really do come in small packages is our mighty peaberry lot from Kii Coffee Factory in Kenya. With its quartet of coffee varieties, this compact bean packs a delicious punch. Specifically, the best peaberries from 1,000 local Kirinyaga farmers, combined with overnight fermentation and washed processing, form a final cup that carries vibrant notes of stone fruit and berry, sparkling acidity, and supple hints of brown sugar throughout. All enhanced by a light roast courtesy of yours truly.”