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Producer
Origin
Varieties
Process Method
Farm
Roast Level
Light
Highlights
“Roughly 160 km north of Nairobi, 1,656 members of the Gathaithi Farmers' Cooperative Society farm around the Gathaithi washing station in Nyeri County. Cherry is hand-harvested and sorted, pulped, fermented overnight, cleaned, soaked and dried on raised tables for 15 days, producing a quadruple-variety AA lot that is quintessentially Nyeri.”
