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Producer
Origin
Varieties
Process Method
Farm
Roast Level
Light
Highlights
“Lemongrass and green apple open with precise, clean brightness before a black tea finish lingers after the sip. Testi's Adorsi station in Aricha, Yirgacheffe sits at 1,950 meters where cool mountain air slows raised-bed drying and builds complexity. A benchmark washed Ethiopian for pour-over purists.”