HONDURAS | Los Derrumbos Typica Washed

Highlights

“High in San Miguel, in the Selguapa hills of Comayagua, Reinier Ramírez grows Typica the way his family has for generations. He inherited the farm from his father and has worked it since he was sixteen, tending heirloom trees that have been in the region longer than anyone can easily trace. The turn came in 2017, when he joined a specialty project built around quality: picking only fully ripe cherries, sorting out defects during washing and drying the parchment slowly over three weeks, revealing a clean, classic washed Typica.”