Costa Rica Finca La Julia Alma Negra

Highlights

“Cooked grape and candy-like sweetness emerge from the Chacóns' Alma Negra process — a greenhouse-assisted natural that alternates sun-dried raised beds with mounded nighttime rests to slow the cure. San Isidro, a rust-tolerant Sarchimor hybrid, brings unexpected cup quality to a hardy variety. A process-driven standout for natural process devotees.”