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Origin
Varieties
Process Method
Farm
Roast Level
Light-Medium
Highlights
“Grown at 1,923 metres on Alex Barrantes's family farm Querofinca in Cajamarca, this washed Typica is a limited Halloween release. The first sip lands like warm apple strudel pulled from the oven, buttery toffee follows, then a bright twist of lime appears out of nowhere. Alex built Querofinca around quality, sustainability and a respect for tradition, inspired by his father's dedication to farming — the result is a clean, sweet and expressive cup that is far more treat than trick.”