Pear Pressure | Kenya

Highlights

“Rugi co-op's 700 smallholder farmers grow this SL28 on red volcanic soils at 1,650 masl in Nyeri, Kenya. Pulped with water from the Sagana River and dried slow on raised tables, this washed Kenyan delivers a lively cola sweetness with soft poached pear, rich plum jam, and a delicate rooibos tea finish.”