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Producer
Origin
Varieties
Process Method
Farm
Highlights
“Second-generation farmer Nery Pablo Lopez grows the Guacamaya lot at 1,900 m in the hills around Ajul, in the municipality of Concepcion Huista. The farm is planted mainly with traditional Red Bourbon and Yellow Caturra, with Pache added in more recent years; this lot 076 is 100% Caturra, fully washed.”