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Producer
Origin
Varieties
Process Method
Farm
Roast Level
Light-Medium
Highlights
“Felipe Estela is an entrepreneurial coffee producer in the Cutervo district of Cajamarca. He was one of the first to establish coffee production in this mountainous community. He grows and processes a handful of varieties, including this yellow caturra, on his farm, Finca El Roble. Felipe is a part of the leadership team of El Morito as the warehouse manager. This El Roble lot is yellow caturra variety, which produces especially fruity flavor profiles with juicy acidity and syrupy sweetness.”