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Origin
Varieties
Process Method
Farm
Roast Level
Light
Highlights
“Mixed berry jam sweetness and jasmine florals lead, with a jammy, creamy body that carries through a bright pomegranate-like finish. Grown at 2,200 m in Hambella by pioneering farmer Mr. Kabede Genale, this natural-process Ethiopian delivers the kind of juicy fruit depth that makes single-origin easy to love.”