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Origin
Process Method
Roast Level
Medium
Highlights
“From Aprocassi, a cooperative of over 600 active members in the mountains of Cajamarca, Peru. Coffee is cultivated between 1,000 and 2,500 meters above sea level, benefiting from rich soils and cool mountain air. Aprocassi supports social and environmental initiatives including programs empowering women coffee growers with beekeeping projects and ongoing efforts toward carbon-neutral production.”