Origin
Varieties
Process Method
Farm
Roast Level
Light
Highlights
“Ruera Estate is located in Kiambu County, where fertile red volcanic soils, gentle rolling hills and an elevation of 1,577 metres provide ideal conditions for growing exceptional coffee. Spanning more than 190 hectares, the estate has been a major employer in the region for decades, providing work for more than 1,000 people throughout the coffee production cycle. Coffee is handpicked before being carefully sorted and pulped at the estate's wet mill. Fermentation is closely managed to preserve quality, while the parchment is dried using natural sunlight until it reaches the ideal moisture content for storage and export.”