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Producer
Origin
Varieties
Process Method
Farm
Roast Level
Light-Medium
Highlights
“Koba is a remote kebele in the Uraga district of Guji, where smallholders farm one to two hectares under false banana trees and maize and deliver cherry by horse, mule or donkey. Whole cherry is sun-dried on African beds for 15 to 21 days, which is where the fruit comes from. Portrait Coffee roasts this natural lot to order in Atlanta.”