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Producer
Origin
Varieties
Process Method
Farm
Roast Level
Light-Medium
Highlights
“Creamy banana-milkshake sweetness and ripe mango open a tropical, light-bodied cup with melon and vanilla-ice-cream lift. Julio Madrid's Castillo from Finca Milan gets an anaerobic honey process that keeps the fruit bright while the silky mouthfeel lingers start to finish. A playful everyday lot for drinkers who want candy-like fruit in every sip.”
