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Producer
Origin
Varieties
Process Method
Farm
Roast Level
Light
Highlights
“From Fazenda Coqueiro in Carmo de Minas, the heart of Brazil's Mantiqueira de Minas region. The Carneiro Pinto family has cultivated coffee here for over 40 years with a commitment to sustainable production and uncompromising quality. Cherries are hand-picked over cloth sheets to prevent ground contact, then carefully dried on patios before finishing in mechanical dryers for consistent moisture content.”