· · · ·
Producer
Origin
Varieties
Process Method
Farm
Roast Level
Light
Highlights
“Marlon Rojas Pérez, a third-generation coffee producer and 2024 Colombian Cup Tasters Champion, grows this Geisha at Finca La Reserva in Huila. The farm sits across Pitalito and Palestina, cultivating rare varieties alongside Bourbon, Pacamara, and Sidra. Roasted lightly to preserve delicate florals and citrus, the short roast profile brings clarity while maintaining the Geisha's signature brightness.”