Colombia Campo Hermoso Washed CM Chiroso

Highlights

“Campo Hermoso is operated by Edwin Noreña, a highly regarded Colombian coffee producer, Q Grader and processing specialist known for research-driven fermentation techniques including carbonic maceration and mossto fermentation. Chiroso is a distinctive Colombian variety with Ethiopian landrace ancestry, prized for its floral aromatics and complex acidity. This lot undergoes washed carbonic maceration, combining controlled fermentation with subsequent removal of fruit and mucilage before drying.”