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Origin
Process Method
Farm
Highlights
“Passenger went back to a 2023-24 harvest lot from Ratnagiri Estate in India ahead of a run of new Indian coffees. Cherries are picked to Brix targets, sorted, pulped and fermented for 92 hours in flushed stainless-steel tanks, then given a fresh-water soak and dried on raised beds. Mr. Ashok's control over that long fermentation is what keeps the cup clean instead of vinegar-edged: strawberry and kiwi up front, vanilla wafer cookie and honeydew melon in the finish.”