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Origin
Varieties
Process Method
Roast Level
Light
Highlights
“Ecuador La Florida Sozorango, a washed Catucai built for espresso with a clean, balanced body. One Half's Nordic-light roast preserves the lot's clarity and sweetness, pairing structure with an approachable finish suited to milk and straight shots alike. A dependable single-origin espresso that shows the consistency of careful Ecuadorian preparation.”
