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Origin
Varieties
Process Method
Roast Level
Light
Highlights
“Mango and wildflower honey sweetness meet warm cinnamon bun spice in this washed Yirgacheffe from the Gotiti kebele. Grown at 2000-2100 masl by 868 smallholder farmers, the lot captures the elegant, floral character that makes Gedeb one of Ethiopia's most celebrated woredas. Perfect for pour-over drinkers who love complex aromatics with a clean finish.”
