Papua New Guinea | Kuta Mill Peaberry

Highlights

“A peaberry from heirloom varieties Arusha, Blue Mountain, Bourbon, and Typica, grown at 1,550+ meters in Papua New Guinea's Waghi Valley. The peaberry's natural density and complexity play against the clean clarity of the washed process, while the tribal-collaboration Kuta Mill adds a story as rich as the cup.”