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Producer
Origin
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Farm
Highlights
“Blackcurrant, tamarind, and wild cherry give this Kenyan cup a bold, almost wine-like fruit punch with crisp acidity. Grown on the Aberdare slopes by Mutheru Factory's cooperative farmers at 1,750-1,850 meters, the washed AB lot blends SL28, SL34, Batian, and Ruiru 11 for depth and resilience. A classic Murang'a County profile from Mission Coffee Works, priced for everyday drinking.”
