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Producer
Origin
Varieties
Process Method
Farm
Highlights
“Santa Irene is a protected natural forest reserve in Guatemala's Cobán region owned by Dr. Jacinto Estrada Zanabria. Carlos Estrada began cultivating 15 hectares in 2012, planting Catuaí, Geisha, and Bourbon varieties. This washed Catuaí lot features pear, macadamia, and rooibos flavors.”
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