· · ·
Producer
Origin
Varieties
Process Method
Farm
Roast Level
Light
Highlights
“Sweet cherry and blood orange burst open with juicy intensity, followed by a ripe, nectar-like peach finish. A 30-day anaerobic slow-dry fermentation on Panama's legendary Elida Estate pushes fruit complexity deep while preserving crystal-clear structure. Geisha at 1,700m with this level of precision is a rare find worth chasing.”