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Producer
Origin
Varieties
Process Method
Farm
Highlights
“Finca El Diviso is the Lasso family's project in the mountains of Pitalito, Huila, run by Néstor Lasso with his brother Adrián and Jhoan Vergara. Bourbon Sidra is the variety Néstor selected for this microlot. The Advanced Washed protocol starts with a first oxidation of whole cherries, then anaerobic fermentation, submerged fermentation with musts from previous lots and a carefully controlled drying — a lot whose work has helped El Diviso reach international recognition, including a first place at the Brewers Cup of Ireland.”