Colombie - Zarza Pacamara Décaféiné

Highlights

“Raspberry and rose aromatics lead this decaffeinated Pacamara, with blueberry depth and a floral finish that defies decaf expectations. The natural anaerobic process preserves the fruit complexity of Jhonatan Gasca's Huila lot before post-fermentation decaffeination. A rare decaf that drinks like a specialty single-origin.”