Decaffeinated - Swiss Water® Nicaragua Coffee Beans

Highlights

“Nicaraguan coffee is prized for its smooth character and inviting sweetness, and this lot is decaffeinated with the chemical-free Swiss Water Process, which removes caffeine with water and carbon filters until the coffee is 99.9% caffeine-free while leaving the bean's origin and flavour characteristics intact. Java Bean Plus roasts it in small batches and packs it in a valve bag for freshness. In the cup it stays clean and mellow: gentle acidity, a satisfying body and a finish of chocolate, citrus and a touch of sweetness. Sold as a 1 lb or 5 lb bag, whole bean or ground.”